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DINNER

Bread To Share

7

Rosemary olive batard, french baguette, balsamic vinegar extra virgin olive oil, red hawaiian salt topped butter

Tri Tip Sliders (3)

14

Thinly shaved tri tip, melted cheddar cheese, sliced pickle, crispy onion ring, smoky bbq sauce on brioche bun

Bacon Wrapped Jalapeños (gf)

12

Stuffed with cream cheese, served with house-made ranch

BBQ Chicken Flatbread

15

Melted Cheese, chicken, grilled onion, drizzled with smoky bbq sauce and house-made ranch

Margherita Flatbread (v)

13

San Marzano tomato sauce, fresh mozzarella, banana peppers, basil, olive oil

Tri Tip Verde Flatbread

16

Roasted tomato salsa verde, melted cheese, roasted peppers, cotija cheese, drizzled with lime crema

Strawberry Spinach Salad (gf)(v)

13

Feta, mandarin oranges, Santa Maria valley strawberries hard-boiled egg, red onion, candied pecans and a jamaica vinaigrette
add chicken +6

Mediterranean Steak Salad (gf)

17

Grilled tri-tip, romaine lettuce, kalamata olives, cucumber, cherry tomato, red onion with a cilantro avocado dressing

Signature Caesar Salad

12

House-made dressing, herb croutons, parmesan cheese
add chicken +6 | add salmon +8

Ahi Poke Bowl

18

White rice, mixed greens, pickled ginger, sunomono, spicy mayo, avocado, edamame, crispy wonton strips, ponzu reduction, seaweed salad, creamy wasabi

French Onion Soup

cup 7 bowl 10

Topped with toasted baguette and melted gruyere cheese

Filet Mignon

45

6oz filet mignon, sauteed mushrooms, onions and a house-made demi glace.
Served with garlic parmesan mashed potatoes, heirloom carrots and house salad with jamaica vinaigrette
Pairs well with Rancho Sisquoc Merlot

Steak Frites

40

12oz ribeye topped with chimichurri. Served with garlic parmesan truffle fries
and house salad with jamaica vinaigrette
Pairs well with GRA Zinfandel

Creamy Tuscan Chicken (gf)

26

Tender chicken breast with sun dried tomatoes and baby spinach. Served with a creamy risotto and baby carrots
Pairs well with Storm Sauvignon Blanc

Seared Ahi

28

Black and white sesame seed crusted ahi with a ponzu reduction and spicy mayo. Served with white rice and an Asian salad
Pairs well with Gra Semillon

Grilled Salmon (gf)

30

Topped with a creamy pesto sauce. Served with mushroom risotto and haricot verts
Pairs well with Allan Hancock College Chardonnay

Double Smash Burger

17

Angus beef patties, grilled onion, applewood smoked bacon, provolone and cheddar cheese, thousand island dressing on a brioche bun. Served with battered fries
*upgrade to garlic parmesan truffle fries +3
Pairs well with J. Lohr Seven Oaks Cabernet Sauvignon

Pastrami Smash Burger

18

Single smash patty topped with shaved pastrami, melted gruyere, dijon truffle aioli on a brioche bun. Served with battered fries
Pairs well with Gra Zinfandel

Ghost Smash Burger

17

Double smash patty goat cheese, grilled onion, crispy bacon, grilled jalapeno, ghost pepper cheese on a brioche bun.  Served with batter fries
Pairs well with Andrew Murray Syrah

Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
A 20% service charge may be added to parties of 8 or more.

(v) – Denotes Vegetarian  (gf) – Denotes Gluten Free

RED WINE

EARTHFLUENCE, Grenache

2018 / Santa Barbara County

Glass 11 – Bottle 32

ALLAN HANCOCK COLLEGE, Pinot Noir

2022 / Santa Barbara County

Glass 9 – Bottle 26

KLEEMEIER, Pinot Noir

2023 / Riverbench, Santa Barbara County

Glass 12 – Bottle 36

GRA, Zinfandel

2018 / Tres Ninos Vineyard, Arroyo Grande Valley

Glass 12 – Bottle 36

RANCHO SISQUOC, Merlot

2018 / Santa Barbara County

Glass 12 – Bottle 36

J. LOHR SEVEN OAKS, Cabernet Sauvignon

2022 / Paso Robles

Glass 11 – Bottle 32

ANDREW MURRAY, Syrah

2022 / Santa Ynez Valley

Glass 12 – Bottle 35

WHITE WINE

STORM, Sauvignon Blanc

2023 / Santa Ynez Valley

Glass 13 – Bottle 36

ALLAN HANCOCK COLLEGE, Chardonnay

2023 / Santa Barbara County

Glass 8 – Bottle 25

CAMBRIA, Chardonnay

2022 / Katherine’s Vineyard

Glass 12 – Bottle 36

GRA, Semillon

2019 / Buttonwood Vineyard, Santa Ynez Valley

Glass 12 – Bottle 36

RANCHO SISQUOC, Riesling

2023 / Santa Maria Valley

Glass 11 – Bottle 32

COCKTAILS

Honey Cosmo

14
Titos vodka, Cointreau, pink grapefruit, lime, honey syrup, Grapefruit bitter

The Hunter

14
Elijah Craig, cherry heering, luxardo liqueur, orange bitters

Bees Knees

14
Nolets gin, lemon, honey syrup

Paloma

11

Olmeca Altos Plata, grapefruit, soda, lime

Dark & Stormy

12
Goslings black seal rum, lime juice, ginger beer
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